Raising Cane's Style Chicken Strips | Crispy & Juicy | скачать в хорошем качестве

Raising Cane's Style Chicken Strips | Crispy & Juicy |

RAISING CANE'S CHICKEN STRIPS Marinate 500gms boneless chicken strips (keep strips on thicker side ) With 200ml buttermilk 1 tsp salt 1/2 tsp black pepper powder 1/2 tsp garlic powder 1 egg Marinate for 2 hours minimum or overnight preferably. Coating mix Mix 1.5 cups all purpose flour (maida) 1 tsp Salt 1 tsp Black pepper powder 1/2 tsp Onion powder 1/2 tsp Garlic powder 1/2 tsp Paprika powder 1/4 tsp White pepper powder Mix it well Now take marinated chicken strips coat each strip in dry mix press it lightly Once all strips are well coated allow it to rest in freezer for 30min 👈very important Now heat oil on medium flame add chicken strips Fry on medium high flame for 6-7 minutes or until golden and crispy Transfer on crisper tray or absorbent paper Serve hot with raising cane's sauce 👇 Raising cane's sauce : In a bowl add 1/2 cup mayonnaise 1/4 cup tomato ketchup 1/4 tsp Soya sauce 1/4 tsp Vinegar 1/2 tsp Garlic powder 1/4 tsp Paprika powder Mix well And let it rest for 20-25 min Serve hot with chicken Fingers raisingcane'schicken #chickenstripsreciLiralfood #canessauce#raisingcane sauce##chickenfingers#trendingfood #CookingNCraving #cane's #chickenstripsrecipe #foodshorts