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🥟 Crispy Aloo Samosa Recipe | Bazaar Jaisa Kurkura Samosa Ghar Par Aaj main aapke saath share kar rahi hoon bilkul halwai style crispy aloo samosa recipe jo bahar se kurkura aur andar se spicy aur tasty hai 😍 Is easy step-by-step recipe se aap ghar par perfect samosa bana sakte hain — chai ke saath ya evening snack ke liye best option! Is video mein maine samosa ka perfect dough, masaledar aloo filling aur sahi folding technique sab detail mein bataya hai. Agar aapka samosa kabhi soft ho jata hai ya phat jata hai, to is video ke tips zaroor follow karein 👍 Ye recipe beginners ke liye bhi bilkul easy hai. ✨ Is video mein aap seekhenge: ✔ Perfect crispy samosa dough kaise banaye ✔ Spicy aloo masala recipe ✔ Samosa fold karne ka asaan tarika ✔ Oil temperature ka sahi use Agar video pasand aaye to LIKE 👍 SHARE 📤 aur SUBSCRIBE 🔔 karna mat bhooliye. 2 cups maida (all-purpose flour) 4 tbsp oil (ya ghee) ½ tsp salt Ajwain (optional – ½ tsp) Pani (as required for tight dough) Ingredients for Aloo Masala Filling: 3–4 boiled potatoes (mashed) ½ cup green peas (optional) 1 finely chopped onion 1–2 green chilies (chopped) 1 tsp ginger (grated) ½ tsp red chili powder ½ tsp turmeric powder 1 tsp coriander powder ½ tsp garam masala Salt (as per taste) 1 tbsp coriander leaves (chopped) 1 tsp jeera (cumin seeds) 1 tbsp oil 🛢 For Frying: Oil (deep frying ke liye)