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Being the oldest malting plant in Belgium means that Castle Malting has a wide variety of different types of malts. In these series, we will show you how to use every single one of all our malts. In this video, we will talk about Château Cara Clair, a type of Belgian caramel malt. It intensifies the smoothness and beer’s body. This malt is also called Dextrin malt and is the most common body and foam enhancing natural agent that enhances head retention. Watch the full video to learn more! Order Château Cara Clair from our official website: https://bit.ly/chateau_cara_clair #CaramelMalt #DextrinMalt #CastleMalting Subscribe to get the latest updates: http://bit.ly/Subscribe_Castle_Malting Visit our official website: http://www.castlemalting.com ========Content of this video======== 0:00 Introduction 0:45 Description of Château Cara Clair 1:10 Specification of Château Cara Clair 1:30 About Cara Clair malt from one of our Brewmasters 2:00 Usage suggestions 2:08 Belgian Golden Strong 2:21 Belgian Blond Ale 2:35 English Pale Ale 2:48 Gose 3:03 German Pilsner 3:18 Brut IPA 3:34 American Light Lager 3:45 Outro ====================================================================== You can also be in touch with us on: Facebook: / castlemaltingsa Instagram: / castle_malting Twitter: / castle_malting ====================================================================== Castle Malting, the oldest malting plant in Belgium and one of the oldest in the world, located in the vicinity of the splendid castle of Beloeil, offers a wide range of base and specialty malts of the highest quality, allowing brewing any beer style from Pilsen and White, to the darkest Abbey and various organic beers.