Скачать с ютуб CHICKEN WONTON SOUP/EASY AND HEALTHY RECIPE в хорошем качестве

CHICKEN WONTON SOUP/EASY AND HEALTHY RECIPE

CHICKEN WONTON SOUP/EASY AND HEALTHY RECIPE wonton smells so good, the fragrance can spread out to 500 km away. That literal translation is exaggerated, but it indeed smells amazing and tastes incredibly delicious. یہ وان ٹان سبزی کے ،چکن کے اور قیمے کے بنا کر فریز کر لیں اور جب بھی سوپ بنائیں شامل کریں اور تھوڑی دیر کے لیے پکا لیں ،پالک ،یا کوئی بھی سبزی شامل کر سکتے ھیں،چکن پیسز کر کے ناں بھی ڈالیں تو ذائقہ میں کوئی فرق نہیں اے گا،الو چھوٹے پیسز میں فرائی کر کے ڈال دیں ،کم میں اچھا دیں اور بہترین رزلٹ پائیں "RECIPE " INGREDIENTS (Makes about 50-60 wontons) 300 grams 10.6 oz of ground chicken 200 grams 100 grams 3.5 oz of garlic chives 1.3 big size onion diced 18 cloves of garlic 2 inches of ginger thinly. 3 scallions, cut into 2 inches pieces 1.5 cup of vegetable oil (I am using vegitable oil) bay leaves 1 star anise 2 cloves 3 dried red chilies 1.5 tbsp of soy sauce 1.5 tbsp of fish sauce 1 tbsp of oyster sauce Black pepper to taste 1 pack of wonton wrapper 50-55 or make them own 8 cups (1.9 liters) of chicken stock or water 1 tbsp of salt to season the broth 1/2 cup of cold water to drop the temperature green vegetables Diced scallion as garnish INSTRUCTIONS Soak 1 cinnamon stick, 2 bay leaves, 1 star anise, 2 pieces of clove, and 3 pieces of dried red chilies with some hot water for 20 minutes. then drain thoroughly. Soak 1 cinnamon stick, 2 bay leaves, 1 star anise, 2 pieces of clove, and 3 pieces of dried red chilies with some hot water for 20 minutes. then drain thoroughly. Dice 1 and 1/3 of a big purple onion. Finely chop 18 cloves of garlic. Optionally, put the garlic in a sieve and rinse it with running water to remove the mercaptans. Dried it with paper towels. Cut 3 scallions into 2 inches long pieces. Slice 2 inches of ginger finely. Dice 100 grams of garlic chive. You can use other types of vegetables if you want. Such as mushrooms, carrots, cabbage, scallion... Pour 1.5 cups of oil into the wok. Add the diced onion. Simmer it on medium-low heat for 5 minutes. Add in the garlic, ginger slices, scallion strips, and the soaked but well-drained spices. Continue to simmer everything on medium-low heat for another 20 - 30 minutes or until until the onion and garlic are lightly golden. Make sure to stir constantly the whole time. Drain out the oil. Store the oil in a sealable container. It will stay good for 2 months in the fridge. Add 300 grams of ground chicken thigh.in a bowl Season with 1.5 tbsp of soy sauce, 1.5 tbsp of fish sauce, 1 tbsp of oyster sauce, and some white pepper to taste . Add the fried aromatics, the diced garlic chives. Keep stirring the filling until everything is well combined. Make wontone wrapper! Put some filling in the middle of the wonton wrapper. Gather the edge together and pinch to close it. This recipe is enough to make 50-60 pieces of the wonton. Bing 8 cups of chicken stock to a boil. Season it with some salt by taste. Add the wonton. Cook over medium-low heat until the wonton float to the top of the water and the pot should come back to a simmer. The total cooking time will take about 8-10 minutes.add shredded chicken and seasoning and you are done. Drizzle in 1-2 tbsp of the aromatic oil. The heat from the soup will reactivate the fragrance. Sprinkle some diced scallion as a garnish. Serve with Pickled long beans or other pickles. #yamyamandtamtam #soup #easyrecipe#howtomakesoup #eobtonsoyprecipe#food #how #wontons #wonto nsoup#souprecipe #souplovers #soupkaisaybanain#chikenwontonrecipe wonton wrapper soup, soup wonton Chicken wontone soup recipe You must like Chicken soup    • THe BEST CHICKEN SOUP RECIPE (EASY AN...   Yogurt Parfait    • Yogurt Parfait Type By Yam Yam And Ta...   Tizatzik souce    • Tzatziki Souce just make  in few minutes   Zucchini fritters    • zucchini fritters by yam yam and tam tam