OCTOPUS AND POTATO SALAD A TRUE NEAPOLITAN DISH скачать в хорошем качестве

OCTOPUS AND POTATO SALAD A TRUE NEAPOLITAN DISH

Octopus & Potato Salad | A Taste of Southern Italy This dish brings back so many memories — my nonna used to make it often because she knew how much I loved it. Healthy, simple, and full of flavour, this octopus and potato salad will transport you straight to Italy with every bite. Picture yourself on a warm summer night, around 9 PM, sitting at a seaside restaurant on the Sorrento coast, sipping a glass of chilled white wine, and enjoying a plate of fresh octopus salad. That’s the feeling this dish gives me — and I hope it gives you the same experience too. Ingredients (serves 4–6): • 1.6kg octopus (cook 40 min per kg, then let it cool in its own water with the lid on) • 1kg potatoes (boil for 35–40 min) • 3 garlic cloves • Zest and juice of 1 lemon • Extra virgin olive oil (be generous!) • Fresh parsley • No salt needed Fresh, light, and full of Mediterranean soul. Buon appetito! #cookingwithtucci #octopussalad #italiandishes #seafoodsalad #italianrecipes #authenticitalianfood #healthyitalianfood #sorrentocoast #octopusandpotato #easyrecipes #mediterraneandiet #italianflavours #summerrecipes #homecooking #foodmemories