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🍲 Why Do Iranians Eat This Every Week? The Secret Behind Dizi 🇮🇷 Step into Rosinieh, a nostalgic Persian restaurant nestled in the heart of Gheytarieh, Tehran — and discover why Dizi, Iran’s beloved traditional stew, is more than just food. In this immersive food journey, we explore the weekly ritual that has connected generations through flavor, tradition, and heart. 👀 What You’ll Experience: From the clinking of clay pots to the aroma of simmering saffron, every moment captures the soul of Persian cuisine. You'll witness slow-cooked stews, golden tahchin, and even a wall of romantic memories left behind by visitors. This isn’t just a food vlog — it’s a cultural deep dive into Iran’s culinary identity. 👍 Love authentic food stories? Curious about Iran’s most nostalgic dishes? Like the video, drop your favorite Persian meal in the comments, and subscribe for more hidden culinary gems across the Middle East. -------------------------------------------- 📍 Rosinieh Restaurant Address: No.15, Gheytarieh St, before Andarzgoo Blvd, Kaveh Blvd, Tehran 📞 Phone: +98 21 226 91 821 📌 Map: https://maps.app.goo.gl/BZfq19j5F5yyC... ------------------------------------------------------ chapter: 0:00 intro 2:20 welcom 4:04 Daisy's preparation 10:30 reparation of chicken 12:25 tea 13:19 breakfast 13:52 making stew 19:59 customer 23:22 egg 26:59 Rice colander 28:33 tahchin 38:34 lunch Time ------------------------------------------------------------- • "Most Popular Persian Food Lady in Damavan... • You’ve NEVER Tasted Food Like This from Iran! • "Most Popular Persian Food Lady in Damavan... ----------------------------------------------------------- #PersianFood #Dizi #IranianCuisine #RosiniehRestaurant #TraditionalIranianFood #TehranEats #StreetFoodIran #FoodCulture #TasteIran #FoodVlog #IranianTraditions #MiddleEasternFood #FoodieAdventure #CulturalEats #SlowFoodJourney #TehranFoodTour #HiddenGems #ClayPotStew #AuthenticIran #LovePersianFood