No Reservations: EP #48: Fixing the Financial Mess After the Holidays скачать в хорошем качестве

No Reservations: EP #48: Fixing the Financial Mess After the Holidays

As the year kicks off, many restaurant owners are staring down messy books, confusing numbers, and cash flow stress left over from the holidays. In this episode of The No Reservations Podcast, Kasey Anton breaks down what really happens when your financials are out of control and, more importantly, how to fix the mess before it costs you your business. This episode is a straight-talk look at why bad books are more dangerous than slow sales, how hidden errors quietly destroy profit, and what it actually takes to regain clarity and control. You’ll learn: ✅ Why “bank balance accounting” is one of the fastest ways to get into trouble ✅ How messy or inaccurate books hide food cost and labor problems ✅ What most restaurant owners misunderstand about food cost percentages ✅ Why fixing bad books later is far more expensive than doing them right upfront ✅ A simple, realistic way to think about cash flow forecasting using real numbers Kasey also shares real client examples, including how poor bookkeeping decisions quietly erode profitability, why relying on unqualified help backfires, and how knowing your numbers changes every decision you make. 👇 Resources from this episode 👇 📥 Download the Menu Cost Calculator & Free Tools: https://www.kaseyanton.com/free-tools 📘 Read the Book – Profit First for Restaurants: https://www.kaseyanton.com/pf4r-book 🧠 Explore the Online Course: https://www.kaseyanton.com/pf4r-course 🎓 Get Certified: https://www.kaseyanton.com/pf4r-certi... 🌐 Visit the Website: https://www.kaseyanton.com 💬 Be honest. Do you actually trust your numbers right now, or are you guessing? Share in the comments.