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Craving a Philly Cheesesteak? This is one of those Air Fryer Recipes you’ll make on repeat! Juicy Roast Beef, melted cheese, and toasted bread in just 10 minutes. Absolute perfection! 🥖🧀 Forget the heavy griddle! In this video, I’ll show you how to get that authentic steakhouse flavor using your air fryer. It’s faster, cleaner, and the results are incredibly cheesy and delicious. 🛒 Ingredients: 1 Hoagie roll or baguette 6–8 oz (170–220g) Thinly sliced Roast Beef 1/2 Red bell pepper (sliced) 1/4 Onion (sliced) 2–3 Slices of Provolone cheese 1 tbsp Olive oil Salt & Black pepper to taste 👨🍳 Step-by-Step: Sauté the Mix: Toss your sliced beef, peppers, and onions with olive oil, salt, and pepper. Air Fry: Cook the meat and veggie mix at 380°F (190°C) for about 6-8 minutes until tender and slightly charred. Assemble: Stuff the mixture into your hoagie roll. The Melt: Top with Provolone cheese and pop it back into the air fryer for 1-2 minutes until the cheese is bubbly and the bread is perfectly toasted. Subscribe to Air Fryer Recipes Daily for your everyday cooking inspiration! 🔔 Give this video a LIKE if you love a good cheesesteak! 👍 #AirFryerRecipes #PhillyCheesesteak #EasyLunch #AirFryerCooking #QuickRecipes #ComfortFood #SandwichLover