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⭐ Support the channel by checking out my Patreon: / makeanddrink 🔗 Web: https://makeanddrink.com/ | Store: https://make-and-drink-shop.fourthwal... ❄️ My 2nd YouTube channel: / @makeanddrinkfrozen Today we make a slight variation to my Tiki Eggnog recipe that I shared last year in a YouTube short. The only real difference here is more rum and a touch more allspice, but if you want to increase the spices or add anything else I say go for it. The foundation of this eggnog is @jeffmorgen Clyde Common’s Tequila-Sherry Egg Nog which features an Amontillado sherry (https://jeffreymorgenthaler.com/clyde.... The sherry is significantly dialed down here and in the background, but still there to provide a nice unique and nutty flavor. If you want to experience more of that, just add more and leave everything else the same. Final ABV was actually around 11% If you want to know more about eggnog and consuming raw eggs, check out this video from @aragusea • AGE your raw egg eggnog recipes at the bottom of the description Full Amazon Store: https://www.amazon.com/shop/makeanddrink 🍋 Best Citrus Hand Juicer: https://amzn.to/4bU1tjY 🍍 My Big Juicer of Choice: https://amzn.to/4k5xkSE 🧊 Nugget Ice and Tools: https://amzn.to/3yH3zFe ⚒️ All Bar Tools: https://amzn.to/49m0Iz2 🌺 Cocktail Garnish Game: https://amzn.to/3UQ8v26 🍷 Glassware: https://amzn.to/4bOK2SA 📚 Cocktail Books: https://amzn.to/3WwwR19 🎬 Tools I use to make Videos A Camera: https://amzn.to/4eyoXwq B Camera: https://amzn.to/3YbkU3B Microphone: https://amzn.to/3XQ70m2 Lights: https://amzn.to/3XYE4Z2 Some links are affiliate links that may lead to a commission paid to the channel 📖 Episode Chapters 📖 00:00 It's like regular eggnog, but tiki! 00:36 WARNING 01:02 Age your nogs 02:33 Just use Half & Half, man 03:59 Making Tiki Eggnog 06:12 Drinking Tiki Eggnog 📝 Recipe 📝 6 whole eggs 5 oz of Rum (40 ish % ABV) 4 oz OFTD Rum (69 ish % ABV) 4 oz Amontillado sherry 1 oz allspice dram ( • How to make your own Allspice Dram that's ... ) 225 grams of sugar (about. 1 ¼ cups) 18 oz whole milk 12 oz heavy cream 1 tsp vanilla extract 1 tsp vanilla paste or ½ a vanilla bean 1 tsp fresh ground cinnamon 1 tsp fresh ground nutmeg