Скачать с ютуб Pineapple Orange Pig Out Cake в хорошем качестве

Pineapple Orange Pig Out Cake

Pig Out Cake Please feel free to comment below. This cake is a favorite. Especially for EASTER !!! Sprinkle Shredded coconut on top and just a couple of Jelly Beans. From birthdays to barbeques it is always a winner! Ingredients for cake: Preheat oven to 325 F. I like to make the cake layers ahead and freeze them. I find cakes are easier to ice this way, Bbut is is not necessary. 1 yellow cake mix plus the ingredients that, that cake mix calls for like eggs, water, oil etc. 1 cup mandarin oranges chopped Directions for cake 1. Combine the cake just as the box directs. 2. Then add the chopped mandarin oranges and mix just till combined. 3. Grease and line 3 - 8 inch cake pans with parchment paper then spray the parchment paper with oil then dust the bottom and sides with flour.. 4. Pour the cake batter into the pans.tap the cakes on the counter and draw a butter knife through the batter twice to let some of the air out of the batter. How to make the Icing: 16 ounces Cool Whip 1 - 20 oz can of crushed pineapple packed in its own juice drained very well. 1 - 3.4 oz package of instant vanilla powder 1. Combine all the ingredients and then ice the cake 2. Place one of the cake layers on a plate and put about 1 1/2 cups icing on the cake and spread it using an off set spatula. 3. Continue icing the cake by doing the same to the next 2 cake layers and then ice around the sides of the cake. 4. Refrigerate the cake