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These are my Shopkins inspired frozen treats & ice cream cake & cupcake toppers. See how to make kawaii (cute) miniature ice cream cake decorations or use them on top of cupcakes for a cute Summer treat. My kids love their Shopkins toys so I made my own designs. Now just need to name them all! Check out more Summer treats in this community collaboration: Haniela's: • STRAWBERRY WHOOPIE PIES, HANIELA'S Gretchen's Bakery: • Видео The Icing Artist: • Watermelon Ice Cream Sandwiches - How To G... Creative Cakes By Sharon: • How to make a Naked Summer Wedding Cake The Vegetarian Baker: • How To Make Sweet Tea Popsicles | TheVeget... Materials list: White fondant icing (a sugar dough) Tan (or light orange colour) fondant icing Orange fondant icing Green fondant icing Brown fondant icing Blue fondant icing Pink fondant icing Yellow fondant icing Small rolling pin Palette knife Pointy craft knife (X-acto knife) Non stick mat Corn flour bag for dusting Water in small bowl & small brush Toothpick Wooden Skewer Circle straw cutters Edible marker (Americolor is a brand I use) Thanks for watching how to make edible mini ice cream cake toppers. Music courtesy of Audio Network: Love March Colour Wheel Information about fondant: I am using a type of icing called fondant icing which is a type of sugar dough (used on wedding cakes). You can get it from your local supermarket or specialty cake decorating supplier. You can even make it. I usually buy it in white & colour it by using food dyes & mixing it through. Link here for how to colour white fondant with food dyes: • How to Colour Fondant For darker colours like black, bright red & bright green I buy it pre coloured as it's harder to mix the darker colours. These colours in fondant are more sticky due to the dye content so I usually mix a little white fondant through it to make it easier to work with. It can be sticky to work with & changes depending on the weather in your area - it absorbs moisture from the air so can be sticky to work with but it normally dries when exposed to air so you need to wrap excess fondant up in cling wrap and then a zip lock bag. It may be hard when you take it out of its packaging so you would need to knead it to make it more workable as it warms up and becomes softer and sticker in your hands. To stop the stickiness of fondant you can dust your surfaces with corn flour. How to make a simple corn flour bag for dusting your surfaces: • How to Make Easy Cornfour Bag for Cake Dec... It comes in many brands - I use Pettinice RTR Icing by Bakels (brand) but there are many other brands like Satin Ice, Queens and Orchards. Tylose powder can be used to mix through your fondant so that your figurines set harder & quicker than just fondant alone. You can leave it out but you risk your figurines sagging and not fully drying in time. You can get it online or from your specialty cake decorating supply shops. You can use it to make an edible glue as well. Link here for the edible glue - • How to Make Edible Cake Decorating Glue