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🍕 Craving real Italian pizza? In this video, we’re making Pizza Napoletana at home — simple, authentic, and packed with flavor! From kneading the dough to blending the sauce and topping with fresh mozzarella and basil, you’ll see every step of this classic recipe. ✅ Perfect for family dinners, date nights, or when you just want to bring the taste of Italy into your kitchen. 📋 Ingredients (4 servings): 500g all-purpose flour 325ml water 10g salt 3g dry yeast (or 10g fresh yeast) 2 tbsp olive oil 300g canned San Marzano tomatoes 250g fresh mozzarella (buffalo if possible) Fresh basil leaves Extra virgin olive oil (for drizzle) 👩🍳 Preparation Steps: Mix flour, water, yeast, and salt to form a dough. Knead until smooth and elastic, then let it rise for 1–2 hours. Blend San Marzano tomatoes with olive oil and a pinch of salt to make a fresh sauce. Stretch the dough into a thin circle, spread tomato sauce, add mozzarella, and top with basil leaves. Bake until the crust is golden and crisp. Drizzle with olive oil and serve hot. 🔥 Bake it right, and you’ll get that crispy crust, melted cheese, and fresh basil aroma just like in Naples. 👉 Don’t forget to like, comment, and subscribe for more anime-style cooking and world recipes! #PizzaNapoletana #ItalianFood #AnimeCooking