Salted Caramel Cookies | Sundaebake скачать в хорошем качестве

Salted Caramel Cookies | Sundaebake

Salted Caramel Cookies Recipe 225g butter 210g brown sugar 100g raw sugar 2 eggs 1 tsp vanilla ½ tsp baking powder ½ tsp bicarbonate of soda 1 tsp sea salt 200g chocolate chips 100g soft caramels, roughly chopped 1. Preheat the oven 180°C. Line a cookie tray. 2. Place the butter into a medium saucepan and melt over a medium heat, until the butter has melted. Then continue to cook swirling the saucepan carefully until the butter is frothy and slightly brown. Takes about 3-4 minutes. Cool the butter. 3. Beat the butter and sugars together, add the eggs and vanilla mix well. Add the flour, bi-carb, baking powder and salt mix together. Then mix through the chocolate chips and caramels till well combined. 4. Roll into tablespoon size ball and place on cookie tray. Bake for 10 minutes. 5. If the cookies have lost their round shape. Use a slightly larger cookie cutter and swirl the cookie back into shape. Instagram :   / sundaebake   Music Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/