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nectar of the gods

from the origin of agricultural settlements to the prized aqua vitae of the alchemists, alcohol has played the fundamental role as the crux of civilization, indeed its very emergence. As foodsource, community bonding, healing, the gathering spot of neolithic tribes and the center of religious rites, and still its use in mystic trances and shamanic journeys. The importance of yeast and its ferment cannot be understated when viewing the human species from any angle. From the masters of game to the divine heroes who bestowed beer to humankind, and the ale wenches and brew mistresses that facilitated that gift, the nectar of the gods. Most of this is a combination of older topics that never really got a cohesive video, not that this is all encompassing, its moreso just the broad story which I think has been ignored. There are better sources if you're interested in specific histories and traditions of cultural ferments and the practices and religions around them. What this is providing is intended more to explain the overarching process, effects and significance of such traditions, the where and why of current civilization as well. Other parts of the topic involve inebriation's effect on the electrical side of things, the sensory and the mystical portion, the key to alchemy. This was mostly just me rambling on these topics so hopefully it comes across coherently https://linktr.ee/fishinginspace