Tourtiere-how to make this delicious French Canadian traditional meat pie for Christmas скачать в хорошем качестве

Tourtiere-how to make this delicious French Canadian traditional meat pie for Christmas

My family was introduced to this delicious French-Canadian meat pie when my good friend Michele gifted us with some appetizer-sized pies for Christmas one year. And it sure was a great gift to receive! We subsequently have used her recipe and adopted the tradition of making tourtiere and serving it with a side of salad on Christmas Eve. This tourtiere filling is made with pork, beef, nutmeg, cloves and celery salt. You can make these pies ahead of time, freeze and enjoy Christmas Eve, as the house fills with the tantalizing aroma of allspice and cloves from the tourtiere that warms conveniently in your oven. Check out the full recipe at https://cansanity.com/?page_id=5069, and if you are looking for a great pie crust recipe, the full recipe is at https://cansanity.com/?page_id=2010. I hope you enjoy the video, and if you would like to see more videos like this, please subscribe to my YouTube channel!