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I made my lazy version of the $250 Neiman Marcus cookies: rolled oats instead of blended, a handful of walnuts, and lots of chocolate chunks. And since the oven was already hot, I quickly baked Marie Callender’s cornbread too. 🌽 The kitchen smelled amazing! 💛 Full Recipe https://pattyandaiden.gumroad.com/l/p... KitchenAid stand mixer https://amzn.to/4mCN28X Enjoy Life Chocolate mega chunks https://amzn.to/4m5wtTm Nordic big pans https://amzn.to/45exD9 Icecream scoop https://amzn.to/48uJXUO Kitchen scale https://amzn.to/3J75SqF Wilton Square Pans https://amzn.to/3KJvZVk Marie Callender’s Cornbread mix https://amzn.to/4q0VuBv As an Amazon Associate, I may earn a small commission if you purchase through this link — at no extra cost to you. Thank you for supporting my channel! Ingredients 2 stick of butter at room temperature (225g) 200 grams of granulated sugar (1 cup) 210 grams of light brown sugar (1 cup packed) 2 large eggs at room temperature 1 tea vanilla bean paste (or extract) 310 g all-purpose flour (about 2.5 cups) 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon sea salt 200 grams of old-fashioned rolled oats (~2.5 cups) 180 g of roughly chopped walnuts 255 grams of semi sweet chocolate chunks (1 cup) 190 grams of dark chocolate chips (3/4 cups) Bake at 375 F for 10 to 15 minutes #cookies #neimanmarcus #baking #bakingtherapy #cornbread #homebaking #chocolatechipcookies