Beef on Creamy Hummus | The Perfect Quick Meal скачать в хорошем качестве

Beef on Creamy Hummus | The Perfect Quick Meal

🥣 Butter Bean Hummus with Beef Ingredients: • 1 can (400 g) butter beans, drained and rinsed • 1½ tbsp tahini (or more to taste) • 2 clove garlic • 2 tbsp lemon juice (freshly squeezed) • 2 tbsp extra virgin olive oil • 2 tbsp water (add more for texture • 2 ice cubes • Salt, to taste For the beef: • 200–250g beef (sirloin or tenderloin), cut into small cubes • 1 tbsp avocado oil • Salt and pepper to taste • 1 tsp paprika or cumin (optional) For serving: Drizzle of olive oil, paprika, parsley, roasted pine nuts and Beef. ⸻ 👩‍🍳 Instructions: 1. Prepare the hummus: Add butter beans, tahini, lemon juice, garlic, olive oil, salt, and 2-3 ice cubes to a blender. Blend until smooth, adding a bit of cold water if needed to get a creamy texture. 2. Cook the beef: Heat avocado oil in a pan over medium-high heat. Add beef cubes and sear until golden and cooked through, about 3–4 minutes per side. Season with salt, pepper, and spices. 3. Assemble: Spread the hummus on a plate or shallow bowl. Top with the warm beef cubes. Drizzle with olive oil, sprinkle with paprika, pine nuts, and fresh parsley.