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Agriculture accounts for 17 percent of worldwide CO2 emissions. But what if there were a way to produce it without harming the planet? The idea is called permaculture – growing vegetables in a circular, self-sustaining system, without artificial pesticides or fertilizer. We're destroying our environment at an alarming rate. But it doesn't need to be this way. Our new channel Planet A explores the shift towards an eco-friendly world — and challenges our ideas about what dealing with climate change means. We look at the big and the small: What we can do and how the system needs to change. Every Friday we'll take a truly global look at how to get us out of this mess. #PlanetA #Permaculture #SustainableAgriculture Read More: Permaculture methods and principles: https://permacultureprinciples.com/re... Scientific evidence for permaculture methods: https://www.mdpi.com/2071-1050/10/9/3218 Scalability and commercial possibilities for permaculture: https://link.springer.com/article/10.... Permaculture projects worldwide: https://permacultureglobal.org/ Special thanks to: Simin Fadaee, Immo Fiebrig, Narsanna Koppula, Julius Reiff and Sabine Zikeli for background interviews. 0:00 Intro 1:02 Farming the permaculture way 2:02 What is permaculture? 3:05 Design and water management 4:39 Building up the soil 5:22 Polyculture, habitats and pesticides 7:21 Permaculture worldwide 8:04 The future of permaculture 10:44 Conclusion Reporter: Kiyo Dörrer Camera & Video Editor: Henning Goll Supervising Editor: Joanna Gottschalk