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Hi, Welcome to Sweety Hearty Thoughts! Today I’m exploring one of the busiest and most loved parts of Queen Victoria Market — the Meat, Seafood, and Deli sections 🥩🦐🧀 This area is full of life, aromas, and colours, where locals and visitors come daily to buy fresh, high-quality produce. 🥩 Meat Section From fresh lamb, beef, chicken, and specialty cuts to marinated meats and sausages — this section is known for its quality, freshness, and skilled butchers who are always ready to guide you. 🦐 Seafood Section Straight from the ocean to the market! You’ll find fresh fish, prawns, mussels, oysters, and more, sourced locally and handled with great care. A must-visit for seafood lovers. 🧀 Deli Section This is a paradise for food lovers — cheeses from around the world, olives, dips, cured meats, and gourmet spreads. Perfect for weekend platters and special occasions. ✨ Did you know? The market is named after Queen Alexandrina Victoria. But there’s much more history hidden behind this iconic place… 👀 👉 I’ll be revealing the full history and untold stories of Queen Victoria Market in my next video, so don’t miss it! 🔔 Like, Share & Subscribe for more Melbourne market walks and stories. 💬 Comment below and tell me which section is your favourite!