লোভনীয় স্বাদের দুধ গোকুল পিঠে সহজ রেসিপি / ক্ষীর গোকুল পিঠে /Dudh Gokul Pitha /Bengali Gokul Pitha скачать в хорошем качестве

লোভনীয় স্বাদের দুধ গোকুল পিঠে সহজ রেসিপি / ক্ষীর গোকুল পিঠে /Dudh Gokul Pitha /Bengali Gokul Pitha

লোভনীয় স্বাদের দুধ গোকুল পিঠে সহজ রেসিপি / ক্ষীর গোকুল পিঠে /Dudh Gokul Pitha /Bengali Gokul Pitha Welcome to Shila's cooking recipe! In today’s video, we’re diving into the rich and delicious world of Bengali cuisine with the traditional Dudh Gokul Pitha recipe. This delightful sweet dish is a favorite during festivals like Poush Sankranti, Durga Puja, and weddings. Whether you’re familiar with Bengali sweets or exploring them for the first time, this step-by-step guide will help you create a flavorful dessert your family and friends will love! 🍬 What is Dudh Gokul Pitha? Gokul Pitha is a traditional Bengali dessert made with milk and jaggery filling, dipped in a batter, fried to golden perfection, and then soaked in milk syrup. The combination of creamy sweetness and aromatic flavors is simply irresistible! 🌟 What You’ll Find in This Video A step-by-step recipe for Dudh Gokul Pitha, perfect for beginners and experienced cooks alike. The secret to making the perfect milk-jaggery filling. How to fry the pithas to get a crispy yet soft texture. Tips for preparing the milk syrup to soak the pithas for enhanced flavor. 🍴 Ingredients You’ll Need: For the filling: Grated coconut (milk) Jaggery or sugar Cardamom powder For the batter: All-purpose flour (maida) Semolina (suji) Milk (to make the batter smooth) For frying and soaking: Ghee or oil Milk syrup (milk, sugar, and cardamom) 📖 Step-by-Step Guide: Prepare the coconut-jaggery filling, ensuring the right consistency for easy shaping. Make the batter using all-purpose flour, semolina, and milk for a smooth texture. Shape the pithas, dip them in the batter, and fry them to a golden-brown finish. Prepare the milk syrup and soak the fried pithas to infuse them with rich, creamy flavor. Serve warm or chilled, and enjoy the heavenly taste of Bengali tradition! 🎉 Perfect for Any Occasion This recipe is ideal for festive celebrations, family gatherings, or simply satisfying your sweet cravings. The Gokul Pitha’s combination of crispy, soft, and syrupy textures makes it a standout dessert on any table! 💡 Pro Tips for Perfect Pithas: Use fresh grated coconut for a more authentic flavor. Don’t over-soak the pithas in milk syrup; 15–20 minutes is perfect for absorbing the flavor. Add a pinch of saffron to the milk syrup for a luxurious touch. 📌 Why Watch This Video? ✔️ Authentic Bengali recipe made simple and easy. ✔️ Perfect for both beginners and expert cooks. ✔️ Tips and tricks to master the art of making Gokul Pitha. 📣 Get Involved! ❤️ Like this video if you love traditional desserts. 📤 Share this recipe with your loved ones to spread the sweetness. 🔔 Subscribe to our channel and hit the bell icon to get notified of our latest recipes. 🌎 Join the Community: Have you tried Gokul Pitha before? Comment below and let us know your favorite Bengali sweets or share your feedback after trying this recipe! We’d love to hear from you. #DudhGokulPitha #GokulPithaRecipe #BengaliDessert #TraditionalSweet #IndianFestiveFood #BengaliCuisine #HomemadeDessert #দুধগোকুলপিঠে #গোকুলপিঠে #ক্ষীরগোকুলপিঠে #বাঙালিপিঠে #বাংলারস্বাদ #পিঠাররেসিপি #বাংলারপিঠা #FestiveSweets #BengaliPithaRecipe #DurgaPujaSweets #EasyPithaRecipe #SweetRecipes #AuthenticBengaliFood #MilkPithaRecipe #CoconutPitha #JaggeryDessert #shilascookingrecipe #cookingrecipe #cookingchannelonyoutube #cookingfoodrecipe cooking channel, bengali cooking recipe, bangla cooking recipe new, bengali cooking video, village food, healthy cooking recipe, food, cooking recipe easy, recipes, cooking, chicken recipes, how to cook, veg recipe, healthy cooking, spicy food, cooking food, delicious recipe, amusing food, traditional recipe, nasta recipe, breakfast