How To Add Mix To Your SaniServ® 522 скачать в хорошем качестве

How To Add Mix To Your SaniServ® 522

Get your SaniServ® 522 ready to freeze. This video walks you through everything from choosing and prepping your mix to flushing sanitizer residue and pulling your first draw. What you'll get from this video: The three types of ice cream mix (frozen, liquid, powder) and how to prep each one Why frozen mix needs to move to the fridge three days before use Why powder mix should sit overnight after mixing How to mix powder correctly — no clumps, no shortcuts Why sanitizer residue after cleaning is completely normal How to flush sanitizer using mix and what to look for as you draw Introducing your full mix load and confirming an airtight seal by sound Carb tube lubrication and installation Switching to freeze mode and what to expect (8–10 minutes to first draw) 👉 Learn more at https://hubs.ly/Q043-jf_0 Breakdown: 0:00 The three types of ice cream mix explained (frozen, liquid, powder) 0:40 Frozen mix: move to fridge three days before use 0:48 Powder mix: mix well and let sit overnight 1:07 Liquid mix: ready to use straight away 1:09 Mixing powder mix + proper water ratio 1:53 Stir thoroughly — no clumps 2:33 Store overnight, introduce tomorrow 2:38 Flushing sanitizer residue with mix 3:07 Drawing until consistency matches what you put in 3:44 Dump excess + introduce full mix load 4:03 Bubbling sound = airtight seal confirmed 4:19 Carb tube lubrication + installation 4:42 Reintroduce lid + switch to freeze mode 5:09 8–10 minutes to first draw #SaniServ522 #SaniServ #SoftServeMachine #FrozenDessertEquipment #MixIntroduction