How to make Black Aguachiles. скачать в хорошем качестве

How to make Black Aguachiles.

Geny's Mexican Kitchen a channel where I share my favorite recipes, the recipes are simple, practical recipes, with few ingredients and full of a lot of flavor. I also share tips on how to prepare food without dirtying a lot of dishes and a wide variety of family meals which are ready in less than 45 minutes starting from scratch, thank you very much for subscribing to my channel Ingredients for the black sauce A tablespoon of Worcestershire sauce A spoonful of maggi juice A tablespoon of black culichi sauce ( A spoonful of Valentina-type spicy sauce (the one you like best) ¼ cup of lemon juice, freshly squeezed A dry habanero pepper Half a fresh habanero pepper 4 árbol peppers 8 dried piquín peppers Salt to taste Ingredients for some aguachiles 14 shrimps ½ red onions ½ habanero pepper Avocado to taste If you like, you can also add slices of mango, cucumber and orange ¾ cup of lime juice, freshly squeezed Labels How to make black aguachile, black seafood aguachile, how to prepare black sauce for seafood, snacks, snacks for the raw, shrimp snack, aguachiles, the best aguachiles, Sinaloa style aguachiles, how to prepare aguachiles, green aguachiles, chiltepin aguachiles, black ceviche toasts, shrimp toasts, snack toasts, seafood recipes, mexican food, mexican snack, the hottest aguachiles, black sauce, black sauce, easy recipe,