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Craving a bold, spicy Filipino comfort food? 🤤 This Spicy Pork Bopis with Radish is packed with flavor, heat, and heart—perfect with steaming rice! Bopis is a classic Filipino street food dish with Spanish roots, traditionally made with pork lungs, heart, and intestines. In this recipe, I made a healthier homemade version using pork, radish, and leftover chicken liver—all natural ingredients, no MSG, and no artificial flavoring. ✨ Why you’ll love this recipe: ✔️ Spicy and savory Filipino flavor ✔️ Budget-friendly & easy to cook ✔️ No MSG – all natural ingredients ✔️ Perfect ulam for lunch or dinner If you love Filipino food, Pinoy street food, or spicy pork recipes, this bopis is a must-try! 🌶️🔥 📌 Don’t forget to: 👍 Like the video 💬 Comment your favorite Filipino dish 🔔 Subscribe for more easy & delicious Pinoy recipes #PorkBopis #FilipinoFood #PinoyUlam #BopisRecipe #SpicyFilipinoFood #StreetFoodPhilippines #NoMSG #HomeCooking #EasyFilipinoRecipes #PinoyCooking ======OTHER HEALTHY COOKING VIDEOS from COOK AT BEST!====== 1. LOW BUDGET RECIPE: Stir Fry Tofu with Spinach (Restaurant Style Stir Fry Tofu) • LOW BUDGET RECIPE: Stir Fry Tofu with Spin... 2. THE MOST REQUESTED PORK CALDERETA / Spicy-Cheesy PORK CALDERETA (Filipino Food) • THE MOST REQUESTED PORK CALDERETA / Spicy-... 3. PORK MECHADO | Easy to Follow Cooking Healthy Filipino Food • PORK MECHADO | Easy to Follow Cooking Heal... 4. LEVEL UP YOUR SKILL IN COOKING AN EGGPLANT (Farm to table: Stuffed Eggplant with cheese) • LEVEL UP YOUR SKILL IN COOKING AN EGGPLANT... 5. BITTER GOURD LECHE FLAN | Ampalaya Leche Flan (LEVEL UP YOUR LECHE FLAN) • This Bitter Gourd Dessert Shocked Everyone...