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I would eat this dish every day: Mackerel is tastier than salmon! A simple recipe! Dinner is ready in 60 minutes. ☞To avoid losing the recipe, save and subscribe to the channel - / @gotovlyudomagotovlyuvkusno 📢Subtitles are available in different languages, click on ⚙️ and select the desired language, please❗️ 🔴Friends, if you liked this video, you can help the development of my channel: Rate the video 👍 I will be very happy! 🥰 Write a comment or ask me a question about the recipe. I will be more than happy to answer you! 📢 You can also share ➡️ this video with your friends on social networks so that they know what dish you want to cook next. Subscribe ✅ to the channel, click the bell 🔔, so as not to miss a new video with simple and delicious recipes. Translated using Google translator, so if the translation is incorrect, I will be grateful 🙏 for understanding! 🥰 An incredibly simple and accessible recipe for everyone! A delicious recipe from simple products! Very easy to cook! Try this simple recipe and let me know in the comments "How do you like this recipe?". Peace and love my friends! Have a nice day! 🌞🌈 ****************************************** 📝 Ingredients: 2 frozen mackerel pcs. 🔴Remove the entrails, spine, gills and rib bones from the fish. Rinse well under water, using paper towels to remove excess moisture, blood and black film. salt to taste. ground black pepper to taste. seasoning for fish, any set of spices to your taste. vegetable oil. Leave the fish for 10-15 minutes! Large raw potatoes, in their skins if desired. 🔴 Well-heated vegetable oil for frying. To prevent the oil from splashing later, add a small amount of table salt to the heated frying pan. The salt should be more or less evenly distributed over the entire cooking surface. Fry over high (or medium) heat until golden brown, stirring occasionally. one onion. garlic. raw carrots. salt to taste. vegetable seasoning, any set of spices to your taste. seasoning for potatoes, any set of spices to your taste. ground black pepper to taste. Boiled rice in water until half cooked. Tomato sauce with basil. water 1\3 cup. 🔴Parchment paper moistened with water prevents food from drying out. You can keep food in the oven longer than usual without worrying about the meat or fish being dry. 🕦in a preheated oven t 200°C for 30-35 minutes. The fan on the back wall of the oven with convection, which combines air flows, is turned on. Oh, how delicious! 😋 Cook with pleasure, cook with love! Bon appetit! Peace and prosperity to you and your families! 🏕💌🕊 👨👨👧👦Friends, if you liked the video, you can support the development of the channel: ➡️Share this video with your friends on social networks + the recipe will be saved on your page! Rate the video 👍This is nice and important for the development of the channel! Write a comment or at least a smiley. I will be very happy! Already SUBSCRIBED🔴 / @gotovlyudomagotovlyuvkusno ▶ Turn on the ringtone🔔 to stay up to date with new videos! Thank you for your nice comments and your 👍ratings! Cooking with love! 🥰 ********************************************* #fishintheoven #recipes #mackerelrecipes #fishdishes #mackerelintheoven #mackerelwithpotatoesintheoven #fishrecipe #fishintheovenwithpotatoes #friedpotatoes #cooking #food #delicious #kitchen #dinner #lunch #cookingathome #60minutes