Strawberry Blossom Cake | Fast Cakes Ep03 скачать в хорошем качестве

Strawberry Blossom Cake | Fast Cakes Ep03

One of Buddy Valastro's best bakers, Chad Durkin, shows how to amp up a vanilla box mix cake by making a Strawberry Blossom Cake at The Carlo's Bakery's headquarters. Click SHOW MORE for recipe. SUBSCRIBE: https://www.youtube.com/c/CakehouseOf... STRAWBERRY BLOSSOM CAKE RECIPE VANILLA CAKE 2 ½ cups Cake Flour 2 cups Sugar 2 cups Italian Custard Cream (recipe below) ¾ cups Vegetable Oil 2 ¼ tsp Baking Powder 1 tsp Vanilla Extract ½ tsp Sea Salt 4 extra large Eggs 1 cup Whole Milk Preheat oven to 350F Place flour, sugar, butter, and baking powder in a bowl of a standing mixer fitted with a paddle attachment. Mix on slow until all ingredients are combined. Raise speed to medium and continue to mix until mixture is smooth. Stop the motor and pour in the custard. Mix for 1 minute, then, with the motor running, pour in the oil. Then add the eggs, 1 at a time, adding the next after the previous is absorbed. With the motor still running, vanilla and milk. Stop the motor periodically and scrape to get the bottom of the bowl incorporated. Scoop into your forms and bake until cake tester comes out clean. ITALIAN CUSTARD CREAM 2 ½ cups Whole Milk 1 Tbs Vanilla Extract 1 cup Sugar 2/3 cups Cake Flour 5 extra large Egg Yolks 2 Tbs Salted Butter Put milk and vanilla in a saucepan and bring to a simmer over medium heat. In a bowl, whip together the sugar, flour, and yolks with a hand mixer. Ladle a cup of the milk mixture into the bowl and beat to temper the yolks-as you are whisking the yolks move the pot on and off the flame so that you don’t scramble the eggs. Add the yolk mixture to the pot and beat with the hand mixer until tick and creamy, about 1 minute. Remove the pot from the heat, add the butter and whip for 2 minutes to thicken the cream. Transfer to a bowl. Refrigerate at least 6 hours. WHIPPED CREAM 1 ½ cups Heavy Cream ¼ cup plus 2 Tbs Sugar Starring Buddy Valastro & Chad Durkin Produced by Andy Mills & Cakehouse Media Culinary Producers: Chad Durkin & Erin McGinn Music: https://www.bensound.com/royalty-free... and artlist.io