Jolly Rancher Candy Apples! скачать в хорошем качестве

Jolly Rancher Candy Apples!

Ingredients: apples (as many as you want to make) Jolly Ranchers, unwrapped and put into heat safe bowls cake pop sticks or skewers Directions: 1. Put the apples into boiling water for 10 seconds to remove the outside wax layer. 2. Dry them thoroughly with paper towels. (This also helps remove any leftover wax.) 3. Place them on a baking sheet lined with parchment paper and add the sticks to each one. 4. Preheat the oven to 350 degrees. (I started mine at 325 and it took too long to melt the jolly ranchers.) 5. Working with one color scheme at a time, place the heatproof bowl or pan into the oven. 6. Heat the Jolly Ranchers for 15-20 minutes. (You want to be sure they are completely melted but not bubbly or you will have bubbles on the apples.) 7. Remove the melted candy from the oven and work fast to dip the apples. (I used my oven glove to hold the bowl sideways, used my other hand to grab the stick and twist the apple around in the melted candy. Then let the excess candy fall back into the bowl and set the apple onto the prepared pan. If the candy starts to harden, you can put it back into the oven.) 8. Repeat the above steps with the other colors if you are using more than one. (I loved the way the colors combine when I melted different colors together. They swirled on there and it looked amazing!) 9. Let the apples set up for about an hour. Then you have to carefully cut them with a knife. You cannot just bite into these candy apples. The coating is very thick! Enjoy!!!! These candy apples are so pretty and fairly easy to make! I think I am going to purchase a candy thermometer and try real candy apples. They have always intimidated me! All the kids really loved these one though! You have to store them in the refrigerator. I didn't do that and mine didn't last long! You could probably wrap them in plastic wrap and store them that way. Thanks for watching the video! See ya next time! Bye!!!