Mini CHOCOLATE Bundt CAKES with Rich Chocolate Ganache | Easy Single-Serving Dessert скачать в хорошем качестве

Mini CHOCOLATE Bundt CAKES with Rich Chocolate Ganache | Easy Single-Serving Dessert

Looking for a quick and easy chocolate dessert? Look no further than these mini chocolate bundt cakes! Made with just a few simple ingredients that you can mix up in one bowl, these single-serving cakes are perfect for satisfying your sweet tooth. No need for an electric mixer or complicated techniques! Top them off with a delicious chocolate ganache for the ultimate indulgence. In this video, we'll show you step-by-step how to make these mini chocolate bundt cakes from scratch. Whether you're a beginner baker or just short on time, this recipe is sure to impress. So grab your apron and let's get baking! Don't forget to subscribe for more delicious recipes like this one. ✓ Enable subtitles for your language in the video settings. 0:00 - Intro 0:14 - Chocolate Cakes 2:30 - Chocolate Ganache 4:27 - Eating These Delicious Cakes ————————————————— 🍒 SUBSCRIBE to my channel here: https://www.youtube.com/bakingcherry?... 🍒 Written recipe here: https://bakingcherry.com/mini-chocola... ————————————————— 🍒 You may also like: → The CHEAPEST and EASIEST Chocolate Cake You’ll Ever Make:    • The CHEAPEST and EASIEST Chocolate Cake Yo...   → Irresistible CHOCOLATE Chessboard CAKE with Creamy Frosting:    • Irresistible CHOCOLATE Chessboard CAKE wit...   → CAKE RECIPES:    • The CHEAPEST and EASIEST Chocolate Cake Yo...   → EASY RECIPES:    • No Refined Sugar, No Added Fat | HEALTHY C...   ————————————————— 🍒Products: Mini Bundt Cake Pan: https://amzn.to/41mxbjO Digital Kitchen Scale: https://amzn.to/3wsgGWI Stainless Steel Whisks: https://amzn.to/3IVMR8o Heat Resistant Silicone Spatula Set: https://amzn.to/3QNK17g Measuring cups: https://amzn.to/3R0RlN0 Measuring Spoons: https://amzn.to/3ZWECir Disclaimer: As an Amazon Associate I earn from qualifying purchases from the links above. ————————————————— Ingredients: For the Cake: 1 cup (120g) All-purpose flour 2/3 cup (135g) Granulated sugar 1/4 cup (22g) Unsweetened cocoa powder 1 tsp Baking powder 1/4 tsp Baking soda A pinch of salt 1 large egg at room temperature 1/4 cup (55g) Unsalted butter, melted and cooled to room temp 1/2 cup (120g) Slightly warm water For the Chocolate Ganache: 2/3 cup (100g) Milk chocolate, chopped or chips About 2 Tbsp of Milk at room temperature Yield: 8-12 cakes depending on the pan. ————————————————— 🍒 Pinterest:   / bakingcherry   🍒 Instagram:   / bakingcherry   ————————————————— #cake #chocolate #dessert