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This might be one of the most overlooked villages in Tunisia—and yet it carries stories from Spain, the Amazigh world, and even World War II. Welcome to Takrouna, a small village perched on a hill in eastern Tunisia, known for its views, traditions, and history that stretches across continents. Many believe that Takrouna’s families are descendants of people who fled Spain after the fall of Al-Andalus, during the Spanish Inquisition in the late 15th and early 16th centuries. Its very name, Takrouna, is thought to come from a small village in Spain where these families once lived. Here, the Amazigh (Berber) culture blended with the traditions brought from Andalusia—a mix you can still feel today. Whitewashed houses, blue doors, and curved rooftops resemble Andalusian villages, while Amazigh crafts, language, and food keep the local identity alive. One of the most beloved local traditions is tabouna bread—a thick, round bread baked inside clay ovens. It’s made by hand, using techniques passed down for generations, and its smell fills the entire village. But Takrouna’s story isn’t just cultural—it’s also historical. In April 1943, during World War II, Takrouna became a fierce battleground between German and Allied troops. It was part of the Tunisian Campaign, where New Zealand soldiers, alongside British and American forces, fought German and Italian armies for control of North Africa. Many lives were lost on these very hills. Today, Takrouna stands peacefully once again—a place where Amazigh roots, Andalusian memory, and wartime history come together. It’s small, quiet, and often missed by tourists—but it holds centuries of stories waiting to be heard. This is Takrouna—a village that bridges worlds, faiths, and eras, still standing strong under the Tunisian sun. Follow for more hidden stories from the crossroads of civilizations.