Скачать с ютуб Glazed Donut Bread Pudding with Vanilla Rum Sauce!! в хорошем качестве

Glazed Donut Bread Pudding with Vanilla Rum Sauce!!

Glazed Donut Bread Pudding Ingredients 6 Glazed Donuts 1 14 oz can of sweetened condensed milk 3/4 cup milk 2 eggs, beaten 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg Vanilla rum sauce 1/2 stick butter 2 cups confectioners sugar 1 tsp vanilla extract 1 tsp rum extract 1/4 cup milk more or less Instructions Preheat oven to 350 degrees Cut each donut into 8 or 9 pieces. In a large bowl combine milks, eggs, vanilla, cinnamon and nutmeg Whisk to combine. Add donuts to the milk mixture making sure the donuts are submerged and pour into a 8x8 greased baking dish Let the donuts sit in the milk mixture for 1 hour in fridge Bake at 350 degrees for 40-45 minutes or until the middle no longer jiggles. Pour vanilla rum sauce over top Serve warm I'm Gary, A retired firefighter from WMFD in West Memphis, AR. I moved to the sunshine state a couple of years ago and we love it in Florida. I enjoy cooking and I usually did the cooking at the fire stations, mainly because the cook didn't have to clean up, lol. Most of the recipes I shared on here I've cooked at the station. I hope you enjoy these videos. Thanks for watching.