How to Make Garlic Sauce with Only 4 Ingredients скачать в хорошем качестве

How to Make Garlic Sauce with Only 4 Ingredients

This Garlic Sauce (Toum) is a popular condiment in Lebanese restaurants served often with chicken; made with only 4 ingredients: garlic, oil, lemon and salt. Here are some other recipe videos you might like: Hummus with Ground Beef:    • BEST EVER Hummus With Ground Beef   Baba Ghanoush:    • How to Make Baba Ghanoush | Lebanese ...   Lebanese Rice:    • 3 INGREDIENT - Lebanese Rice   🧄 INGREDIENTS 1 cup garlic cloves peeled 2 teaspoons kosher salt 3 cups neutral oil, such as canola or safflower 1/2 cup lemon juice 🖨 INSTRUCTIONS & FULL PRINTABLE RECIPE: https://feelgoodfoodie.net/recipe/leb... 🥣PRODUCT FROM VIDEO (affiliate) FOOD PROCESSOR: https://amzn.to/3qVSnxa ⏱️ TIMESTAMPS 0:00 Why you want this easy Garlic Sauce 0:30 Ingredients you need 0:43 Prepping your Garlic 1:19 Mincing in the Food Processor 1:50 Emulsifying the Sauce 2:23 Adding the Lemon Juice and Oil 2:37 When your Garlic Sauce is perfect 2:55 Storing your Garlic Sauce for months! 3:43 How to enjoy your Garlic Sauce 🌟🌟🌟 MORE WAYS TO CONNECT WEBSITE: https://feelgoodfoodie.net/ INSTAGRAM:   / feelgoodfoodie   FACEBOOK:   / feelgoodfoodie   PINTEREST:   / feelgoodfoodie1   TIKTOK:   / feelgoodfoodie   TWITTER:   / feelgoodfoodie   💛💛💛 THANK YOU FOR WATCHING! #Lebanese #Garlic #Dips