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Winning the Green Jacket is every golfer's dream, but does it come with a nightmare price tag? Former Masters Champion Adam Scott has finally opened up about the "hidden" cost of winning at Augusta: the Champions Dinner bill. As the defending champion for the 2026 Masters, Rory McIlroy is currently planning his menu (Irish Stew and Wagyu, anyone?), but Adam Scott’s past experience with "Moreton Bay Bugs" and premium Australian Wagyu serves as a cautionary tale. We break down the reported costs—which can reach over $200 per plate—and why the defending champ is responsible for the entire tab, including the world-class wine cellar! Whether you’re grinding to get to Scratch at 50 or just love Augusta National lore, this deep dive into golf's most exclusive (and expensive) dinner is a must-watch. In this video: The true cost per plate at the Masters Champions Dinner. Adam Scott’s legendary 2014 menu and the logistics of flying in "Bugs." Why some champions (like Bubba Watson) chose "cheaper" options. Will Rory McIlroy break the record for the most expensive bill in 2026? #Masters2026, #AdamScott, #RoryMcIlroy, #GolfNews, #AugustaNational, #ChampionsDinner, #ScratchAt50, Adam Scott, Masters Champions Dinner, Rory McIlroy Masters 2026, Augusta National, Champions Dinner menu, most expensive golf dinner, golf news, Masters traditions, Adam Scott Moreton Bay Bugs, Scottie Scheffler dinner cost, Jon Rahm Masters menu, Scratch at 50, golf lifestyle, PGA Tour news, Green Jacket.