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Crispy pitta, minced beef, soft aubergine and a creamy garlic sauce poured right over the top — this is the kind of comfort food that disappears fast. I didn’t plan for this minced beef and aubergine recipe to beat classic nachos… but it honestly might. If you’re looking for an easy, satisfying pitta nachos recipe with warm Middle Eastern flavours that feels indulgent without being complicated, this is one to try. INGREDIENTS 5 Pitta (cut into triangles) 1 Large Aubergine- Diced 50ml Olive oil 1 Onion 1 Tbsp Tomato Paste 2 Tsp Crushed Cumin 2 Tsp Coriander Powder 1 Tsp Aleppo Pepper Flakes ½ Tsp Ground Cinnamon Salt & Pepper to taste 500g Mince Beef For Sauce 250g Greek Yogurt 30g Tahini (room temperature) 2 cloves of Garlic Juice of 1 Lemon Salt to taste Garnishes Sprinkle of Aleppo Pepper flakes Pomegranates Fresh Mint Don't forget to SUBSCRIBE for new recipe videos every week! We love exploring different cuisines and sharing our most popular recipes-made simple and easy for you to try at home. Whether you're into comforting classics or global flavours, you're sure to find something delicious here. Join us on this food journey and bring some of the worlds best dishes right into your kitchen. LIKE, COMMENT and SUBSCRIBE to never miss a recipe! Thanks for watching and supporting the channel! Follow us on Instagram: / bestcuisines101 Best Cuisines Made Easy - This video is protected by copyright.