Food Smoking Course Lake District – Learn to Smoke Meat, Fish & Cheese at Wild Boar Estate скачать в хорошем качестве

Food Smoking Course Lake District – Learn to Smoke Meat, Fish & Cheese at Wild Boar Estate

Join us at the Wild Boar Estate in the stunning Lake District for a one‑day Food Smoking Masterclass with Chef Daniel Winstanley! Learn how to hot‑ and cold‑smoke chicken, salmon, sausages & cheese in a purpose‑built smokehouse, and discover techniques you can replicate at home—on a stove, BBQ, or even a filing cabinet. What’s included: Full smoking workshop with English Lakes Group Executive Chef Daniel Winstanley Hands‑on practice: smoking chicken, fish, cheese & sausages Tea & coffee on arrival, lunch, and a 3‑course dinner prepared by the restaurant using your smoked produce Dates available: Wednesday 15 October 2025 Wednesday 11th February 2026 Wednesday 22nd April 2026 Wednesday 24th June 2026 Wednesday 14th October 2026 Price: £95 per person 📍 Location: Wild Boar Estate, Crook Road, Kendal, Cumbria, LA23 3NF (just 10 minutes from Windermere) 🔗 Call: 015394 45225 to secure your spot or give it as a gift voucher here: https://wildboarestate.giftvouchersol... 🚀 Why This Course? Learn professional smoking techniques directly from an established chef Enjoy a 3‑course dinner in the Grill & Smokehouse surrounded by open fires and woodland views A unique hands‑on experience in an atmospheric Lake District setting—perfect for food lovers and adventurous home cooks.