Creamy One-Pot Italian Sausage & Tortellini скачать в хорошем качестве

Creamy One-Pot Italian Sausage & Tortellini

If you’re anything like me, you want dinner to be easy, comforting, and not leave you with a sink full of dishes. This one-pot Italian sausage and tortellini checks all the boxes — creamy, flavorful, and ready in about 30 minutes. 🛒 Ingredients (Serves 4) ½ lb Italian sausage, casings removed 2 tablespoons butter 2 teaspoons minced garlic 1 teaspoon black pepper 1 teaspoon onion powder ½ teaspoon Italian seasoning ½ teaspoon red pepper flakes (optional) 2 cups beef broth ¼ cup heavy cream 8 ounces fresh cheese tortellini 2 ounces garlic & herb cream cheese ¼ cup freshly grated Parmesan cheese Fresh basil, for garnish 👩‍🍳 How I Make It I start by heating a large pan over medium heat and browning the Italian sausage, breaking it up as it cooks. Once it’s fully browned, I remove it from the pan and set it aside. In the same pan, I melt the butter and add the garlic, stirring just until fragrant. Then I sprinkle in the black pepper, onion powder, Italian seasoning, and red pepper flakes. This step smells amazing and really builds the flavor. Next, I pour in the beef broth and heavy cream and give everything a good stir. Once the sauce is smooth, I add the tortellini and the cream cheese. I gently stir, cover the pan, and let it simmer until the tortellini is tender and the sauce thickens — about 5 minutes. I add the sausage back in, stir in the Parmesan until melted and creamy, and finish it off with fresh basil. Creamy, comforting, and all made in one pan — this is the kind of dinner that saves busy nights. You’ve gotta make this. See you tomorrow! #ItalianSausage #CheeseTortellini #OnePotPasta 🎥 Filmed & edited by: Michelle Currie Official 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected]