Istanbul TRADITIONAL OTTOMAN FOOD! Michelin Recommended Matbah Restaurant in Sultanahmet-Old City! скачать в хорошем качестве

Istanbul TRADITIONAL OTTOMAN FOOD! Michelin Recommended Matbah Restaurant in Sultanahmet-Old City!

Want to try authentic traditional Ottoman food? Located in Sultanahmet or Old City in Istanbul, Matbah Restaurant in Ottoman Hotel Imperial specializes in Ottoman Palace Cuisine. In this Istanbul food vlog, Travelling Foodie Raymond Cua takes you behind-the-scenes with Matbah Restaurant Chef Kadir Yilmaz on the kitchen to see how the Kirde Kebab is made. He also presents the various Ottoman recipe cookbooks (like Fatih Devri Yemekleri for Fatih Food) used at this Michelin Recommended restaurant, which includes the very first cookbook about Ottoman cuisine. I tried a variety of Ottoman food: Vişneli Yaprak Sarma / Stuffed Vine Leaves With Sour Cherries (1844) - Vine leaves stuffed with blend of sour cherries, rice, onions and pine nuts, cooked lightly in olive oil Humus / Hummus (1539) - Ground, Chickpeas with lemon juice cinnamon currants and pine nut Babaganus / Baba Ganoush (1469) - Baked peeled aubergine with garlic, olive oil and yoghurt Ballı Gemici Böreği / Sailor's Roll With Honey (15th c./yy) - Ottoman pastry with seven different Turkish cheeses and pea, wrapped in homemade filo, fried in olive oil, served with honey with currants Hassa Böreği / Hassa Pastry (1473) - Rolled pastry with walnut, green olive, yoghurt, tulum cheese and spices Nar Ekşili Çoban Salatası / Shepherd's Salad with Pomegranate Dressing - Pomegranate sour salad made with tomatoes, peppers, cucumbers and parsley Bostan Patlıcanında Reyhanlı Bıldırcın / Quail in Garden Eggplant with Basil Sauce (17th c./yy) - Quail prepared in garden eggplant with pepper paste, honey and olive oil, seasoned with fresh basil Beğendili Kuzu İncik / Lamb Shank with "Begendi" (1463) - Baked lamb shank & pureed eggplant Kirde Kebabı / Kirde Kebab (18th c./yy) - Roasted diced beef with vegetables served on lavash bread and side of yoghurt Bal Helvası / Honey Halva (15th c./yy) - Roasted flour halva with honey and pistachios Helatiye (15th c./yy) - Mastic pudding served with almonds, Antep peanuts, and seasonal fruits in rose water Baklava (14th c./yy) - Gaziantep dessert consisting of yufka, walnuts, butter and sugar. Soaked with a sweet syrup immediately after cooking to to penetrate all the layers Hope this review gives you an idea what it's like to dine at this Michelin Recommended Restaurant! Huge thanks to Matbah Restaurant for hosting me If you want to see more Michelin Restaurants in Istanbul, be sure to LIKE and SUBSCRIBE for more! Matbah Restaurant location: Ottoman Hotel Imperial, Cankurtaran, Caferiye Sk. No:6 D:1, 34122 Fatih/İstanbul, Türkiye ➣ Michelin Restaurants Playlist:    • Michelin Guide Restaurants and Hotels...   🔔 SUBSCRIBE: https://www.youtube.com/@TravellingFo... Don’t miss new travel + food vlogs! MERCH - ➣ Official Travelling Foodie Merch: https://shop.travellingfoodie.net/ SHOP - Tools I Use at Home + Travel: https://travellingfoodie.net/tools/ Freebies + Deals: https://travellingfoodie.net/freebies... SUBSCRIBE - YouTube:    / travellingfoodie   Newsletter: https://travellingfoodie.net/newsletter/ FOLLOW Travelling Foodie - Website: https://travellingfoodie.net Instagram (Food):   / travellingfoodie   Instagram (Travel):   / journeytraveler   TikTok:   / travellingfoodie   Twitter:   / travellinfoodie   Facebook:   / travellingfoodie   Pinterest:   / travellingfoodie   SUPPORT - Patreon:   / travellingfoodie   About Travelling Foodie: Travelling Foodie is one of the best Canada food and travel blogs, a trusted online source for travel, food and everything in between with detailed guides and itineraries, restaurants, food trends and local cuisine, things to do and attractions, recipes, home and travel product reviews. Founder and Publisher: Raymond Cua is a full-time writer and content creator, one of the best Toronto food and travel bloggers and vloggers, with experience travelling to eat in over 25+ countries and over half the United States and Canadian provinces. Matbah Restaurant at Ottoman Hotel Imperial Istanbul Vlog Chapters: 00:00 Welcome to Matbah Restaurant at Ottoman Hotel Imperial 00:29 Inside the Michelin Recommended Matbah Restaurant 00:52 Kitchen Tour & Ottoman Cuisine 01:43 Kirde Kebab Cooking Demo with Chef Kadir Yilmaz 02:43 Ottoman Palace Food at Matbah Restaurant 04:38 Trying Raki 05:05 Matbah Restaurant Michelin Dining 06:09 Ottoman Recipe Cookbooks 06:58 Turkish Calligraphy Artist 08:19 Traditional Ottoman Tooth Rent from Matbah Restaurant 08:38 Matbah Restaurant at Ottoman Hotel Imperial Review #TravellingFoodie #Istanbul #Turkiye #turkishfood