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Do you think that the pepper and chili powder you use aren't really flavorful? Do you use excess salt to compensate for lack of flavor? Well, by grinding your own spices, you will see an instant improvement on the flavor of anything you make! Spices, dried bark, nuts or seeds, have oil in them. Yes they have oil in them, even if they've been sitting in your cabinet for 5 years. When you grind yourself, you release the oil, which will give the true flavor of the spice. When a spice is pre-ground at a factory, this oil evaporates long before it gets to you, so you end up either using more of the spice to compensate for the lack of flavor or you use more salt. I show you the differences and how to use the grinders. Once you start grinding your own spices, you will never go back to pre-ground again; I guarantee it. If you liked the video, please hit like and subscribe, so I can continue to produce more content. Thanks! Website: http://www.realfoodfordudes.com Twitter: @realfoodfordude Facebook: www.facebook.com/realfoodfordudes Tumblr: www.tumblr.com/realfoodfordudes