How to make Smoke-Roasted Spatchcock Turkey with Sausage Stuffing скачать в хорошем качестве

How to make Smoke-Roasted Spatchcock Turkey with Sausage Stuffing

Chef Tom cooks up a Smoke Roasted Spatchcock Turkey with Homemade Sausage Stuffing. This is the perfect recipe for all of your holiday gatherings, from Thanksgiving to Christmas. Enjoy! ► FULL RECIPE: (https://www.atbbq.com/blogs/recipes/s...) RECIPE COOKED ON: (https://www.atbbq.com/products/yoder-...) SUBSCRIBE for NEW RECIPES every Tuesday + Friday:    / @allthingsbbq   SIGN UP FOR OUR EMAIL: https://www.atbbq.com/pages/discount ________________________________________________ ** CHEF TOM’S TOP PICKS ** BEST PELLET GRILL: https://www.atbbq.com/products/yoder-... BEST CHARCOAL GRILL: https://www.atbbq.com/collections/cha... BEST GAS GRILL: https://www.atbbq.com/collections/gas... KITCHEN TOOLS: https://www.atbbq.com/collections/acc... _________________________________________________ ** FOLLOW US ** FACEBOOK:   / allthingsbbq   TWITTER: @atbbq INSTAGRAM: @atbbq @cheftomjackson _________________________________________________ ** TIME STAMPS ** 00:00 Intro 00:10 About Spatchcocking 00:41 Spatchcocking the Turkey 03:14 Brining the Turkey 05:37 Making Turkey Stock 09:00 Drying the Turkey 09:32 Making the Sausage Stuffing 15:19 Seasoning the Bird 18:20 Cooking the Turkey 19:22 Checking the Turkey and Adding the Stuffing 19:50 Finishing Temperatures 20:27 Slicing the Turkey 22:25 Let's Have a Taste 23:04 Outro