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Insanely tender and fluffy buns that just melt in your mouth. They keep their freshness for a very long time, and cooking is as easy as shelling pears. You already have all the ingredients. Happy cooking! 📌Leave a comment and click "Like" 👍 - this is the best thanks from you! From this amount of ingredients, 23 - 25 rolls are obtained. 👉Ingredients: 500 g warm milk 0.5 tsp salt - 4 g 25 g dry yeast 3 eggs (medium) 220 g sugar 1 kg flour 180 g butter 👉For the filling: 1 can of condensed milk Streyzel crumb: 80 g butter 130 g flour - 1 cup - add at the beginning 50 g sugar 2 tbsp / l - add at the end 1 egg for brushing 2-3 tablespoons of streusel crumb for sprinkling (can be set aside in advance) Knead the dough until it stops sticking to your hands We remove the dough in a warm place for 60 - 80 minutes remove the buns in a warm place for 30 - 40 minutes bake in an oven preheated to 170 degrees, 25 - 30 minutes #buns #kakpuh #tasty #kchayu #sweet #fast tasty #wap #snack #for_the_the_family # every day #recipes #food #dough #baking #buns #Moscow_buns # Uzbek cook #top #food #cheburek #cakes #wondrous