薏米酸柑水 Barley Drink with Calamansi Juice скачать в хорошем качестве

薏米酸柑水 Barley Drink with Calamansi Juice

在家乡马六甲，每到茶餐室用餐，不管点的是粒粒鸡饭，还是猪肠沙爹等道地美食，都会叫来一杯薏米酸柑，解暑、止渴，非常好喝。 老家的酸柑结满树，不如熬一锅薏米酸柑吧！如果你喜欢马六甲美食，也许也会喜欢这当地人喜爱的饮料？ 用料： 【4杯】 洋薏米 100克 水 1500毫升 香兰叶6片 冰糖 80克 酸柑 10粒（4粒作装饰） *薏米浸泡3小时。 In my hometown of Malacca, whenever I eat at a local restaurant and order dishes like chicken rice or pig intestines satay, I always ask for a glass of barley drink with calamansi juice. It's a tasty drink that helps you stay cool and refreshed. The calamansi tree in my home produces lots of calamansi fruits, so why not make a pot of barley drink with calamansi juice? If you enjoy Malacca's food, you'll likely enjoy this popular local drink as well. Ingredients: 【Serves 4 glasses】 100g Barley 1500ml water 6 pieces pandan leaves 60g crystal sugar 10 calamansi （4 to garnish） *Soak barley for 3 hours. Music by Julia Pauletti - Wild Ride - https://thmatc.co/?l=24AB86D2 #barleyrecipe #薏米水 #sweetandsourrecipe #beverage #dessert #desserts #dessertrecipe #dessertrecipes #howto #healthyfood #dessertlovers #malacca #yummyrecipe #yummy #calamansi #calamansijuice #foodie #foodielife #cooling #asmr #asmrvideo #asmrfood #easyrecipe #easyrecipes #甜品 #马六甲美食 #饮料 #糖水 #馬六甲 #涼菜 #好喝 #飲料 #食譜 #食譜分享