Gajar Ka Halwa Recipe By Food Fusion скачать в хорошем качестве

Gajar Ka Halwa Recipe By Food Fusion

Everyone's favorite winter dessert. Great taste and simple ingredients. Try Gajar Ka halwa Recipe today. Make it and enjoy at home. #HappyCookingToYou Written Recipe: https://bit.ly/32TsQdC Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also Follow ‪@HealthyFoodFusion‬ & ‪@FoodFusionKids‬ for healthy food & kids special recipes. Gajar halwa Recipe in English: Ingredients: -Carrots 2 kg (grated) -Milk (boiled) 2 kg -Sugar 1 & ½ cup or to taste -Khoya ½ cup -Ghee (desi) ½ cup or as required -Nutmeg powder 1 tsp -Cardamom powder 2 tsp -Dry fruits/nuts as required Directions: -Rinse, peel and grate carrots. -In a pot,add carrots and heat up on high flame for 2-3 minutes. -Add milk (boiled) and bring the whole mixture to a boil then mix it. -On a medium low flame, uncovered, grated carrots will cook in the milk and the milk starts to reduce and evaporate. -Now cook on high flame and keep on stirring in between. -When all milk evaporates, add sugar and give it a good mix. -Keep stirring and continue to cook on a high flame. -Add khoya,ghee and mix well. -Towards the end,add cardamom powder,nutmeg powder and dry fruits/nuts and give it a good mix. -Cover and put it on simmer for 2-3 minutes. -Gajar halwa is ready. Recipe in Urdu: Ingredients: -Gajar 2 kg (grated) -Doodh (boiled) 2 kg -Cheeni 1 & ½ cup or to taste -Khoya ½ cup -Ghee (desi) ½ cup ya hasb e zaroorat -Jaifal powder 1 tsp -Elaichi powder 2 tsp -Dry fruits/nuts as required Directions: -Gajar ko dho ker cheel lein aur kadukash ker lein. -Pot mein gajar dal ker tez ancch per 2-3 minutes kliya paka lein. -Doodh (boiled) dal ker puray mixture ko ubal lein. -Halki darmiyani ancch per,baghair dhakay gajaron ko doodh mein paka lein aur doodh ko khuskh ker lein. -Ab tez annch per paka lein aur chamcha chalatay rahein. -Jab doodh mukamal khuskh ho jaye toh cheeni shamil karein aur ache tarhan mix ker lein. -Chamcha chalatay hoye tez ancch per paka lein. -Khoya,ghee dal ker mix ker lein. -Akhir mein elaichi powder,jaifal powder aur dry fruits/nuts dal ker ache tarhan mix ker lein. -Dhak ker 2-3 minutes kliya dum per rakh dein. -Gajar halwa tayyar hai.