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Puff Pastry: 2 puff pastry sheets, thawed but cold 1 egg, beaten 2 tbsp light cornsyruo+ 2 tsp water Coarse sanding sugar to garnish Filling: (double if you want) 1 block cream cheese 1/2 cup powedered sugar 1.5 tsp vanilla Guava paste 📝 🙏🏽 These ingredients and instructions serve as a general guide. Everyone’s taste buds and kitchen appliances differ, and I understand that every Puerto Rican family's recipes are unique. Please remember to be kind and respectful. ____________________________ ✨Verse of the Week✨ 22 In all of this, Job did not sin by blaming God. (Job 1:22 NLT) 5 For his anger lasts only a moment, but his favor lasts a lifetime! Weeping may last through the night, but joy comes with the morning. (Psalms 30:5 NLT) ____________________________ WATCH MORE MARI'S COOKING: Bistec Guisado: • Puerto Rican Bistec/Biftec en Salsa | Bist... How to Make Sweet Plantains: • How to Ripen & Fry Sweet Plantains | Como ... How to Make Authentic Puerto Rican White Rice: • How to Make Puerto Rican White Rice | Medi... How to Make Authentic Puerto Rican Beans: • How to Make & Store Authentic Puerto Rican... How to Make & Store Authentic Puerto Rican Sofrito: • How to Make & Store Authentic Puerto Rican... Basic Sofrito Recipe: • SIMPLE SOFRITO Recipe | Sofrito For When Y...