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This video contains a recipe for Chinese Beef Dumplings with Green Onions. Dumplings, those delightful little pockets of savoury goodness, are a beloved staple in Chinese cuisine, particularly in the northern regions where they're often enjoyed as a symbol of family togetherness and good fortune. From delicate soup dumplings to hearty pot stickers, the variations are endless. And have you ever heard that you won't be smart if you don't eat green onions? It's a fun saying, especially in Cantonese, where the pronunciation of "green onion" (cung) is the same as "smart"! This belief highlights just how important these flavorful greens are in Chinese cooking. Today, I'm excited to share my recipe for classic Beef Dumplings, featuring the essential green onion. Happy Cooking! Written Recipe: https://www.mrs5cookbookrecipes.com/s... Garlic in a jar: • How to PRESERVE Minced Garlic in Oil #yout... Beef Dumplings with Chinese Chives: • Super Easy Chinese Chives Beef Dumplings| ... The easiest way to fold dumplings: • The easiest way to fold dumplings #shorts... ➡️Join my email list for future updates: https://mailchi.mp/e5a0d2038b9c/best-... ➡️Please Subscribe to my channel if you want the best Asian recipes to make at home: / @mrs5cookbook ❤️Support me by donation: https://paypal.me/mrs5cookbook?countr... ❤️Check out my blog for more easy and delicious recipes: https://www.mrs5cookbookrecipes.com/ Follow me on Social Media for Daily content: 💡Instagram: / mrs5cookbook 💡Pinterest: https://www.pinterest.ca/mrs5cookbook/ 💡Facebook: / mrs5cookbookrecipes ☆ Sound source: http://dova-s.jp/ 00:00 Marinade the filling 03:00 How to fold dumplings 04:40 How to cook dumplings 05:47 Serve and taste Ingredients: 600g Ground Beef 2 tbsp Soy Sauce 1 tsp Worcestershire Sauce 1 tsp Sesame Oil 1 tsp Sugar 1 tsp Cornstarch 1 tbsp Minced Garlic 5 g Ginger Minced 7 bunches Green Onions. minced Some Dumpling Wrappers Water, for sealing