The Magic of “Small Noodles” | Chinese Food • Taste Show скачать в хорошем качестве

The Magic of “Small Noodles” | Chinese Food • Taste Show

The noodle dish featured in this video is a local specialty of Chongqing, a city near Szechuan province. Called “small noodles” (小麵) in Chinese, its mouth-tingling spicy and aromatic flavor is what makes it unforgettable. Recipe: https://tastelife.tv/recipe/chongqing... Seasoning is the soul of this dish, and the keys of making it right: make your own chili oil (stir fry the peppers then grind them into fine powder), grind freshly roasted Szechuan peppercorns, and slip a teaspoon of lard into the soup base. Master this spicy noodles recipe with the instructions of chef John. Subscribe for more awesome Chinese recipes: https://www.youtube.com/c/TasteShow?s... #noodles #spicynoodles #chinesenoodles Ingredients: Dried red chili pepper 2 cups White sesame Spring onion Ginger Whole chicken 1 Pork belly 1200g Minced garlic 1 tsp Fried peanut Sichuan preserved vegetables 1 tsp Ground beef 100g Peppercorn oil Chinese cooking wine Minced ginger 5g Pixian broad bean paste 1 tbsp Plain bean paste 1 tbsp Sweet black rice vinegar 1 tsp Dried noodles 200g (or fresh handmade noodles) For the seasoning mix: Soy sauce 1 tbsp Peanut butter 1 tbsp Minced peanut 1 tbsp Chili oil 1 tsp Szechuan preserved vegetables 1 tsp Peppercorn oil ½ tsp Sweet black rice vinegar ½ tsp Minced green onion ½ tsp Ginger & garlic juice 1 tsp Freshly grind peppercorn powder ½ tsp White sesame ½ tsp Sesame oil ½ tsp Lard 1 tsp Find more satisfying Chinese noodle recipes here:    • Noodles Recipe   Are you a foodie craving Chinese food? Look no further. Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking. Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.