DIY Century Eggs FAIL -- Homemade 100-year Old Eggs | Is this a good idea? скачать в хорошем качестве

DIY Century Eggs FAIL -- Homemade 100-year Old Eggs | Is this a good idea?

Clear brown on the exterior with a greenish yolk, Chinese Century eggs -- duck eggs that have been preserved in an alkaline clay -- can be an acquired taste. 😬 Growing up, my family ate them served in rice porridge, and today I'm going to try my hand at making a homemade version. Wish me luck. 🤞🏼 New videos every Thursday and Saturday 8 pm EST. Join the #emmymade League of Adventuresome Eaters & find me here: 👚 Merch: https://www.bonfire.com/store/emmy-made/ ❤️ Subscribe: http://youtube.com/subscription_cente... 👩🏻 Website: https://www.emmymade.com/ 🐦 Twitter:   / emmymadeinjapan   🌈 Instagram:   / emmymade   🙃 Facebook:   / itsemmymadeinjapan   ⏰ Tiktok:   / emmymadetok   🎂 Cameo: https://www.cameo.com/emmymade 🐝: emmymade extras:    / emmymadeextras   To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadei... I used this recipe from Silk Road Gourmet: https://www.silkroadgourmet.com/makin... How To Eat a Century Egg:    • How to Eat a Century Egg   This video IS sponsored. Thank you, Wix! #ad #sponsored Disclaimer: Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support. 🙏🏻 'Tip,' 'Confused Mind 12,' & 'Beevedere Castle' by epidemicsound.com and 'Sprightly' is from iMovie. You've made it to the end. Comment, "Where's my consolation prize?" below.