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#cooking #food #dwarffood #catchingfieldmice #vole Catching and Roasting Field Mice - Cooking in the Style of The Dwarf Tribe - Dwarf Food Hello everyone! Welcome back to Dwarf Food, where we share our daily cooking adventures deep in the countryside. 🌾🔥 In today’s video, we head out to the rice fields to catch wild field rats and prepare a traditional whole roast rat dish — a unique countryside delicacy loved by many in rural life. The hunt begins early in the morning when the mist still covers the fields. With simple handmade traps and quick reflexes, we catch a few healthy field rats. After cleaning and preparing them carefully, we marinate the meat with salt, lemongrass, garlic, chili, and local herbs — bringing out that perfect countryside flavor. Then, over an open fire built from dry wood, we slowly roast the rats whole until the skin turns golden and crispy, the fat drips into the flames, and the air fills with an irresistible smoky aroma. This is primitive cooking at its purest — no machines, no modern tools, just nature, skill, and patience. In the end, we enjoy the meal together by the riverside, sharing laughter and stories as the sun sets over the fields. Life in the wild may be simple, but every moment is rich with flavor and joy.