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Hello and welcome to @ediblegardensindia on this channel, I'll be talking about simple ways in which you can grow edible plants in natural, non-chemical methods and harvest a lot of healthy and nutritious food for yourself and your family. Diipti Jhangiani, the founder and proprietor, is based out of Bombay in India. Her experience in soil regeneration, kitchen and garden composting, farm design and management, training and development spans over 12 years. After working, assisting and volunteering at several farms and community gardens across the country, Diipti setup Edible Gardens in 2017, as a consultancy that specialises in regeneration of degraded soil, afforestation and setting up of food forests across India. Edible Gardens is India's leading voice in the regenerative agriculture and urban farming space. We believe in mimicking Nature’s methods first, before seeking any man-made interventions. We have built a strong base in setting up food forests across urban and rural landscapes.