Smoked Pulled Lamb Sandwich with Mint Chimichurri Mayo | Low & Slow BBQ скачать в хорошем качестве

Smoked Pulled Lamb Sandwich with Mint Chimichurri Mayo | Low & Slow BBQ

Get ready for the sandwich that redefines BBQ! We take a choice cut of lamb and cook it low and slow in the Keveri H1, achieving meat so tender it pulls apart effortlessly. Using the Keveri H1 in Low & Slow Mode, we guarantee the consistent, subtle smoke and temperature control this cut needs for maximum juiciness. The secret to this cult-favorite sandwich is the contrast: the rich smoked lamb is perfectly balanced by a vibrant, fresh Mint Chimichurri Mayonnaise—a gourmet touch that cuts through the richness of the meat. This is an easy-to-master gourmet sandwich perfect for any gathering. Time to fire up the Keveri! Recipe & Grilling Details Full Recipe, Instructions & Tips: [link to the Pulled Lamb recipe blog post on the Keveri USA website] Grill Mode:    • MasterClass H1 | Cap. 6 | Low & Slow: Ence...   Tools & Equipment Used Keveri H1 Grill: https://keverigrills.com/collections/... High Temperature Gloves: https://keverigrills.com/products/bbq... Lump Charcoal: https://keverigrills.com/products/jea... Connect with Keveri Instagram:   / keveri.usa   Facebook:   / keveri.usa   Website: https://keverigrills.com/ Recipes: https://keverigrills.com/pages/the-co... How To Articles & Videos: https://keverigrills.com/blogs/how-to MasterClass Video Series: https://keverigrills.com/pages/master... Find a Dealer: https://keverigrills.com/pages/store-... Don't Miss Our Next Video Subscribe now and turn on your notifications so you don’t miss our next video! #keveri #keverih1 #PulledLamb #SmokedLamb #lowandslow #MintChimichurri #bbqsandwich #outdoorcooking #GourmetBBQ