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📺 SUBSCRIBE FOR MORE ▶️ https://bit.ly/WBlTVP Explore the fascinating world of liquorice production, from its origins as a wild plant root in regions like Italy, Greece, and Mongolia to its transformation into the sweet treat we know today. Discover how Calabrian liquorice is harvested, steamed, and boiled for 12 hours to extract its juice, achieving its rich colour without additives. Watch as the liquorice is moulded into shapes and given a glossy sheen. Learn about liquorice's 35-century history, its use as herbal medicine, its modern popularity in confectionery, and its purported health benefits. #WarnerBros #WBITVP #FullEpisode #FreeTV Subscribe for more #FoodUnwrapped ➡️ http://bit.ly/FoodUnwrapped Our team of intrepid presenters (Jimmy Doherty, Kate Quilton, Matt Tebbutt, Helen Lawal, Andi Oliver, Amanda Byram and Briony May Williams) travel the world uncovering unusual, intriguing and surprising secrets behind the food we eat. Watch full episodes on All4 👉http://bit.ly/FoodUnwrappedAll4 FACEBOOK 👉http://bit.ly/FoodUnwrappedFB TWITTER 👉http://bit.ly/FoodUnwrappedTW #FoodFactory #EggPeeling #HowItsMade #FoodScience #FactoryTour