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Iron thosa tawa seasoning | How to seasoning iron tawa | How to Make An Ordinary Dosa PAN to Non-Stick | Tips for making cast iron dosa skillet into non-stick | Iron tawa convert into nonstick tawa | Cast Iron Dosa Tawa Seasoning |தோசை கல் பழக்குவது எப்படி ? உருக்கு தோசைகல்லை பழக்குவது எப்படி ? 💥Amazon links💥 Pre-Seasoned Cast Iron Skillet : https://amzn.to/3eP8kgr iron tosa tawa : https://amzn.to/2ZRMyV7 💥HOW TO SEASON NEW DOSA TAWA💥 First rinse the new dosa tawa with dishwasher sabina and metal scrubber. Now add 2 tsp of oil, turmaric powder and 1 tspn salt to the tawa . pread it with well so that the oil salt mixture is evenly spread over the entire dosa tawa completely.Leave it aside for 1 day. Next day scrub again to remove any rust or dirt. On Stove And add turmaric , salt And Oil again . spread it well. Add 1/2 tsp of mustard seeds,1/4 tsp of urad dal and let it splutter. Remove it and wipe off with a clean tissue or a cloth.Now your dosa tawa is ready to use. ************************************ ***My Contact Details*** For Business Queries Or Contact Me : vismayakudil@gmail.com MY Other Social Media Links:- Facebook Group : https://bit.ly/3efadTv Instagram: https://bit.ly/38N7wY7 My Shopping Channel Link / @angaditheru ********************** #vismayakudil #tipsandtricks #ironthosatawaseasoning #noovencastironSeasoning #CastIronDosaTawaSeasoning Thanks For Watching Stay Connected For More Videos With Love, Ramya Vinothkumar Vismaya Kudil