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The Queen of the Andes, or Puya raimondii, is a species of flowering plant that is native to the high Andean mountains of Peru and Bolivia. It is a member of the bromeliad family, which includes other well-known species such as pineapples and Spanish moss. Puya raimondii is known for its enormous size and striking appearance. It can grow up to 12 meters tall and has a thick, sturdy stem that is covered in sharp, needle-like spines. At the top of the stem, the plant produces a large rosette of leaves that can measure up to 3 meters across. In the center of the rosette, the plant produces a tall, cone-shaped inflorescence that can reach up to 9 meters in height. The inflorescence is made up of hundreds of small, greenish-white flowers that are arranged in dense clusters. Puya raimondii is a slow-growing plant and can take up to 80 years to reach maturity. It is also a highly specialized species that is adapted to the extreme conditions of its native habitat. It grows at high elevations of between 3,000 and 4,800 meters, where temperatures are low and the air is thin. It is able to survive in these harsh conditions by absorbing moisture from the air through its specialized leaves and by storing water in its thick stem. Despite its impressive size and beauty, Puya raimondii is considered to be a vulnerable species in the wild. Its population has been declining due to habitat loss and overharvesting, and it is now protected by law in both Peru and Bolivia. #RarePlants #PlantDiy #exoticplants #exoticflowers